Rocher
Hazelnut cake with a rich hazelnut chocolate ganache
Weight:
5lbStorage:
Keep them frozenBake:
oven, at 330℉ for 25 minutesIngredients:
Eggs, sugar, flour, corn starch, natural flavor, Benevento flavored rum, Whole milk, heavy cream, cocoa powder, hazelnut flavor (100%), milk chocolate ganache, hazelnutsCategory:
MonoportionDate :
Luglio 7, 2021
